Job Description

Job Overview:

We are seeking a dedicated Dishwasher to join our team. The Dishwasher will be responsible for maintaining cleanliness and sanitation standards in our kitchen.

We are seeking a candidate who is available to work

Thursday through Sunday

on a consistent weekly basis. The required schedule is as follows:

Thursday and Sunday:

5:00 PM to 9:30 PM

Friday and Saturday:

5:00 PM to 10:30 PM
Applicants

must be able to commit to all listed shifts

.

Duties:

- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.

- Maintain a clean and tidy work area in the kitchen.

- Ensure all kitchen equipment is properly cleaned and sanitized.

- Assist with basic food preparation tasks as needed.

- Support kitchen staff with various tasks as required.

Qualifications:

- Previous experience in a kitchen environment is required.

- Ability to work efficiently in a fast-paced environment.

- Strong attention to detail and cleanliness.

- Willingness to learn and take direction from kitchen staff.

- Knowledge of food safety regulations is a plus.

- Handle a high pressure enviroment

Skills:

- Catering

- Hospitality

- Food preparation

- Restaurant

- Clean

- Food handling

- Help

This position offers an opportunity to gain valuable experience in a kitchen setting. If you are a team player with a strong work ethic and a passion for cleanliness, we encourage you to apply for the Dishwasher position.

Job Type: Part-time

Pay: $15.00 - $16.50 per hour

Benefits:

Employee discount
License/Certification:

Food Handler Certification (Preferred)
Ability to Commute:

Salt Lake City, UT 84101 (Required)
Work Location: In person