We are seeking a dedicated and reliable Dishwasher to join our culinary team. This role is essential in maintaining a clean, organized, and efficient kitchen environment.
Shifts available:
Monday - Friday / 8am - 3:30pm
Duties
Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment to ensure cleanliness and safety standards are met
Maintain cleanliness of kitchen floors, workstations, and storage areas to promote a hygienic environment
Help with catering setups and banquet service when required
Follow proper food handling procedures to ensure compliance with health regulations
Collaborate with kitchen staff to ensure smooth operation during busy periods
Adhere to safety protocols and sanitation standards at all times
Qualifications
Previous experience in food service, restaurant, catering, or hospitality environments is preferred but not required
Knowledge of food preparation, bussing, and cleaning procedures is advantageous
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Strong teamwork skills and a positive attitude
Basic understanding of food handling safety standards
Physical ability to stand for extended periods and lift up to 50 pounds as necessary
Pay: $16.00 - $18.00 per hour
Expected hours: 35.0 - 40.0 per week
Benefits:
Employee discount
People with a criminal record are encouraged to apply
Work Location: In person
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