Operate dishwashing equipment to clean dishes, glassware, flatware, pots, or pans
Ensure all kitchen equipment is properly cleaned and sanitized
Assist with basic food preparation tasks as needed
Maintain cleanliness and organization of kitchen work areas
Dispose of trash and recyclables appropriately
Follow health and safety guidelines
Qualifications:
Previous experience in a kitchen environment preferred
Knowledge of proper food handling and sanitation standards
Ability to work in a fast-paced environment
Attention to detail and ability to multitask
INDBOH
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