Job Description

Job Summary

Join our dynamic culinary team as a Dish Washer and Utility Worker, where your enthusiasm for food service and hospitality will shine! In this vital role, you'll assist in maintaining a clean and efficient kitchen environment. You will be responsible for cleaning dishes in a food service environment to ensure that the kitchen has a steady supply of clean plates, bowls, silverware, pots, pans and glasses. Your duties will also include prioritizing loads of different types of crockery and kitchenware, hand-washing dishes, loading the dishwasher and placing dishes to dry.

In addition, you may be asked to assist with:

Unloading Truck and stocking supplies Taking garbage and trash to dumpster area Washing work areas, refrigerators, cooking equipment, walls and floors Assembling, maintaining and breaking down the dish machine
Your energy and attention to detail will help ensure a smooth food service experiences for all guests. This paid position offers an exciting opportunity to develop culinary skills and be part of a vibrant team dedicated to exceptional guest satisfaction.

Responsibilities

Maintain cleanliness of work areas, including dish utility areas, utensils, equipment, and adhering to health and safety regulations Follow all proper food handling procedures and sanitation practices Support kitchen operations by organizing supplies, restocking stations, and ensuring all necessary equipment, utensils and cookware are readily available As needed, will also assist with unloading truck and stocking supplies

Skills

Proven experience in food service environments such as restaurants, hotels, or catering settings Knowledge of dishwashing and utility techniques and safety standards Ability to perform bussing duties efficiently while maintaining cleanliness standards Strong understanding of kitchen hygiene, cleaning protocols, and food handling regulations Excellent teamwork skills with the ability to follow instructions accurately This role is perfect for motivated individuals eager to grow their culinary expertise while supporting a lively food service environment. We value energetic team players who take pride in their work and enjoy creating memorable dining experiences!
Job Type: Part-time

Pay: $17.00 - $18.00 per hour

Benefits:

Flexible schedule
Experience:

Dishwashing: 2 years (Required) Food handling: 2 years (Required)
Shift availability:

Day Shift (Required) Night Shift (Required)
Work Location: In person