We are seeking a dedicated and reliable Dishwasher to join our culinary team. The ideal candidate will play a vital role in maintaining a clean and organized kitchen environment, ensuring all dishes, utensils, and kitchenware are sanitized and ready for use. This position supports the overall efficiency of food service operations and contributes to delivering an exceptional dining experience for our guests. Previous experience in food service or hospitality settings is a plus, but we welcome motivated individuals eager to learn.
Duties
Wash, sanitize, and organize dishes, pots, pans, and utensils efficiently throughout the shift
Assist with bussing tables and clearing dining areas as needed
Support food preparation tasks such as basic food handling and ingredient setup under supervision
Maintain cleanliness of kitchen surfaces, floors, and equipment in compliance with health and safety standards
Help with catering and banquet setups by ensuring all necessary dishware is clean and available
Follow proper procedures for food handling and sanitation to uphold hygiene standards
Collaborate with kitchen staff to ensure smooth operation during busy service times
Experience
Prior experience in food service, restaurant, hotel, or catering environments is preferred but not required
Familiarity with food preparation, bussing, cleaning, and basic kitchen operations is advantageous
Experience in banquet service or culinary roles can be beneficial
Strong attention to cleanliness and organization skills
Ability to work efficiently in a fast-paced environment while maintaining high standards of hygiene and safety
Willingness to learn new skills related to food handling, cooking support, and hospitality services
Job Type: Full-time
Pay: $20.42 - $24.59 per hour
Work Location: In person
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