Job Description

Job Summary

We are seeking a dedicated and reliable Dishwasher to join our culinary team. The ideal candidate will play a vital role in maintaining a clean and organized kitchen environment, ensuring all dishes, utensils, and kitchenware are sanitized and ready for use. This position supports the overall efficiency of food service operations and contributes to delivering an exceptional dining experience for our guests. Previous experience in food service or hospitality settings is a plus, but we welcome motivated individuals eager to learn.

Duties

Wash, sanitize, and organize dishes, pots, pans, and utensils efficiently throughout the shift Assist with bussing tables and clearing dining areas as needed Support food preparation tasks such as basic food handling and ingredient setup under supervision Maintain cleanliness of kitchen surfaces, floors, and equipment in compliance with health and safety standards Help with catering and banquet setups by ensuring all necessary dishware is clean and available Follow proper procedures for food handling and sanitation to uphold hygiene standards Collaborate with kitchen staff to ensure smooth operation during busy service times

Experience

Prior experience in food service, restaurant, hotel, or catering environments is preferred but not required Familiarity with food preparation, bussing, cleaning, and basic kitchen operations is advantageous Experience in banquet service or culinary roles can be beneficial Strong attention to cleanliness and organization skills Ability to work efficiently in a fast-paced environment while maintaining high standards of hygiene and safety Willingness to learn new skills related to food handling, cooking support, and hospitality services
Job Type: Full-time

Pay: $20.42 - $24.59 per hour

Work Location: In person