Job Description

Duties:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Stock supplies such as food or utensils in serving stations, cupboards, refrigerators, or salad bars
- Sweep or scrub floors
- Sort and remove trash, placing it in designated pickup areas
- Clean food preparation areas, facilities, or equipment Experience:
- Previous experience as a dishwasher preferred but not required
- Ability to work in a fast-paced environment
- Strong attention to detail and cleanliness As a dishwasher, you will play a vital role in maintaining the cleanliness and efficiency of our kitchen. Your responsibilities will include washing dishes and utensils, keeping the kitchen area clean and organized, and assisting with food preparation. This position is ideal for someone who enjoys working in a team-oriented environment and takes pride in their work. We offer competitive pay and opportunities for growth within our organization. If you are reliable, hardworking, and have a passion for the hospitality industry, we would love to hear from you. Apply today to join our team! Job Types: Full-time, Part-time Pay: $15.00 - $16.00 per hour Expected hours: 30 \xe2\x80\x93 40 per week Benefits:

• Commuter assistance
• Employee discount
• Flexible schedule
• Paid sick time
• Tuition reimbursement

Physical setting:

• Bar
• Fine dining restaurant

Shift:

• 10 hour shift
• 4 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday
• No weekends
• Rotating weekends
• Weekends as needed
• Weekends only

Work Location: In person