Job Description

Are you a self-motivated person who likes to keep busy with one of the most important tasks in a restaurant? If so, we'd like to meet you! Loafers Station is looking for a part-time (or full-time) person to join the kitchen crew as a dishwasher. Previous experience is nice, but we're also willing to train the right person. Here's what your day would look like:

Duties:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Clean food preparation areas, facilities, or equipment
- Assist with basic food preparation tasks as needed
- Follow all health and safety regulations

Skills:
- Ability to work in a fast-paced environment
- Strong attention to detail
- Knowledge of basic kitchen sanitation procedures
- Ability to work well in a team environment
- Physical stamina to stand for long periods of time and lift heavy objects
- Previous experience in a restaurant or food service setting is preferred, but not required

Please note that this position is located in a restaurant/banquet setting.

If you are a motivated individual with a passion for the culinary industry and enjoy working in a dynamic team environment, we would love to hear from you! We offer career advancement opportunities for those seeking move up through our business.

In addition to hourly wages, this position also participates in tip-sharing by our front-of-house staff.

Job Type: Part-time

Pay: $15.05 - $15.55 per hour

Benefits:

Employee discount Flexible schedule
Work Location: In person