Job Description

The Atlanta Country Club is one of the Southeast's premier private clubs, offering exceptional golf, fine dining, and world-class service. We take pride in our professional team and our tradition of excellence in hospitality.

Position Overview:

We are seeking a dependable and hardworking

Steward/Dishwasher

to join our culinary team. This role is responsible for maintaining the cleanliness, sanitation, and organization of our kitchen and service areas, ensuring a safe and efficient environment for our chefs and dining staff.

Wash and sanitize all dishes, utensils, and kitchen equipment. Maintain cleanliness of kitchen, dish area, and storage spaces. Assist with deliveries, organization, and event setup as needed. Follow all safety and sanitation procedures in accordance with club and health department standards.

Qualifications:

Previous kitchen or stewarding experience preferred (private club or restaurant a plus). Strong work ethic, reliability, and attention to detail. Ability to stand for long periods and lift up to 50 lbs. Must be available to work evenings, weekends, and holidays.

Benefits:

Competitive pay and benefits package Complimentary staff meals during shifts Opportunities for professional growth and advancement Supportive, team-oriented environment Access to select club amenities and employee appreciation events

If you're a dedicated and dependable individual who takes pride in maintaining high standards, we'd love to have you on our team at

Atlanta Country Club

.