Chef
Rio Rancho, NM, US, United States
Job Description
The Chef is responsible for all meals served at a drug and alcohol rehab facility in Rio Rancho. This is a
FULL-TIME
position for an experienced chef. Regular schedule is Monday through Thursday, with only rare evening or weekend shifts as needed. There isABSOLUTELY
no drug use, except medical cannabis. The Chef will manage a sous chef as well as a team of clients who will assist in prep, serving, dishwashing and cleaning. Paying close attention to portion sizes and recipes to meet budget isMANDATORY.
Job Requirements:
5-10 years kitchen experience with at least 2 years supervisory or managerial experience Culinary degree or certificate preferred Portion control, Inventory and Ordering experience is a MUST ServSafe Manager Certification is required within 30 days of start date Must pass drug screen and background check
Minimum Qualifications:
Must be at least 18 years of age Must have legal rights to work in the United States Must have a reliable means of communication and transportation Must have knowledge and understanding of medical terminology and procedures Must be able to speak, read, and write in English Must be willing to participate in pre-employment screening and drug screening
Benefits:
Federal Holidays Free Meals Paid Vacation Health Insurance Reimbursement after 6 months
Job Type: Full-time
Pay: $44,156.00 - $47,042.00 per year
Benefits:
401(k) Flexible schedule Food provided Health insurance Paid time off
Work Location: In person
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Job Detail
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Job IdJD6774896
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:44156.0 47042.0 USD
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Employment StatusPermanent
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Job LocationRio Rancho, NM, US, United States
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EducationNot mentioned