Job Description

We are seeking a skilled and passionate Chef to join our team. The ideal candidate will have a strong culinary background and experience in a kitchen setting or catering setting. We are a Detox/Residential rehabilitation program for substance abuse. The day to day would include planning, prepping and serving lunch and dinner for 16 or less people.

## Responsibilities

- Oversee and manage kitchen operations

- Supervise kitchen staff and provide guidance as needed

- Plan and execute menus for daily dining, special events, and banquets

- Ensure high-quality food preparation and presentation

- Maintain inventory levels and order supplies as necessary

- Manage kitchen sanitation and food safety standards

## Qualifications

- Proven experience as a Chef or in a similar role

- Strong knowledge of culinary techniques and practices

- Ability to work well under pressure in a fast-paced environment

- Proficient in inventory management and cost control

- Excellent communication and leadership skills

Join our team and showcase your culinary expertise while working in a dynamic and rewarding environment.

Job Types: Full-time, Part-time

Pay: $23.00 - $25.00 per hour

Work Location: In person

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Job Detail

  • Job Id
    JD6644558
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    23.0 25.0 USD
  • Employment Status
    Permanent
  • Job Location
    Corvallis, MT, US, United States
  • Education
    Not mentioned