Job Description

Join our Production Team as a Tub Filler!

Production team members rotate in various jobs to fill boxes with hot cheese while following all safety policies and Good Manufacturing Practice (GMP) requirements. In the barrel cutter, tub filler, and float position, you will comply with all safety policies and Good Manufacturing Practice (GMP) requirements.




Team members work Monday through Thursday from 6:00 A.M. until 4:30 P.M. and 12-15 Fridays per year depending on business need.
Starting pay rate is $20.00 per hour and you're eligible for a $.50/hour increase after 90 days of employment. New hires are eligible for a $500 bonus after (3) months of employment and a second $500 bonus after (6) months of employment! We have openings for employees to learn skills and work in premium positions. If you are bi-lingual in Spanish and English, we pay a premium rate when you assist as an interpreter!

Duties/Responsibilities:

Barrel Cutter:

Clamp barrels of natural cheese from a hoist and guide hoist to the barrel cutter platform Safely remove corrugated cardboard from the barrels of cheese Operate automatic cheese cutter to cut barrels of cheese into thirty-pound slabs Disassemble and sanitize equipment and utensils used during the day at the end of shift Any other task or duties assigned by Supervisors or Management Tools/Equipment Used: pallet movers, cheese hoist, cheese cutter, cheese grinder, wheeled carts, scales, and utility knives

Tub Filler:

Order correct flavor of cheeses from the dock Verify and record accurate lot numbers on production paperwork Lift and dump slabs of cheese from the Cheese Cutter platform into wheeled carts Push wheeled carts to a scale to be weighed (approximately 475 lbs.) and hook it to a hoist that automatically lifts the tubs of cheese into the cheese grinder Any other task or duties assigned by supervisors Disassemble and clean-up equipment and utensils used during shift and wash the floor with hoses or squeegees at the end of their shift

Required Skills/Abilities

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Ability to work as part of a team. Ability to follow verbal and written instructions from the supervisor. Must have basic math skills and English communication skills. Ability to understand and follow Good Manufacturing Practices (GMPs). Ability to work safety and follow safety requirements.

Education and Experience:

A minimum of six (6) months of related work experience or training is preferred.

Physical Requirements

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This position involves: continuous lifting of 10lbs, occasional lifting of 25lbs, carrying of objects up to 50lbs., continuous standing for long periods and duration of the shift, and occasional walking.

Full-time employees are eligible for

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Eight (8) paid holidays and two (2) floating holidays per year; employees are eligible for holiday pay on the first day of employment No weekend shifts Health, Dental, Vision, and Life insurance coverage beginning on the 1st day of the month after 60 days of employment PTO after 60 days 401k plan with a generous company match

Gilman Cheese Corporation is proud to be an equal opportunity employer.