The Catering Specialist at Chick-fil-A Dauphin Street in Mobile, AL is looking for an experienced Catering Leader to help maintain and grow our outside sales division. This person must be self-driven, highly organized and be responsible for all catering sales for the business, including processing, packaging and delivering orders to customers. They will also be responsible for communicating with other team members in the organization and upholding the overall reputation of the brand. We are recruiting for an operationally hands-on, results-oriented individual.
Position Type:
Part-time 20-30 hours/ week
Specifically Wednesday- Friday 530am-1pm and occasional Monday and Tuesday mornings as needed
Benefits:
Pay: $18/Hr
Employee food discount
Flexible schedule
Access to Scholarship Opportunities
Excellent Career Advancement Opportunities
Intentional growth and development to help you reach your professional goals
Sundays off
Key Daily Responsibilities:
Prepare setups for catering orders, ensuring accuracy and presentation.
Create and implement new systems around catering and outside sales for growth and consistency.
Communicate with guests to confirm orders and provide exceptional service.
Growing catering sales from local businesses through face-to-face contact and phone
Deliver all catering delivery orders with Chick-fil-A catering vehicle
Keep catering vehicle clean, organized & maintained
Assist the kitchen team in preparing catering orders as needed
Package food and beverage items and checks for product quality and consistency.
Maintain clear communication with the Leadership Team regarding upcoming orders.
When not handling catering duties, assist in other roles throughout the restaurant, including kitchen and front-line support, providing customer service to our guests
Assist in maintaining a clean and organized work environment
Work special events as needed/available
Job Requirements
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Clean driving record
Experience in the food service industry
Excellent communication and interpersonal skills.
Ability to respond well to leadership/authority and coaching.
Ability to multi-task with a self-motivated positive attitude in a fast-paced environment.
Must be willing to be hands-on in an operational role, serving side by side with other team members and leaders.
Must love to smile & connect with people, make eye contact & speak enthusiastically.
Display a desire to grow and continuously improve him/herself.
Must be able to meet the physical demands of the position which includes, but is not limited to, standing for up to 8 hours and lifting up to 50lbs.
Model and support clear communications between the front and kitchen staff.
Demonstrate knowledge of the brand and menu items, and stays well-informed of current promotions.
Practices sanitation and safety procedures.
Ability to communicate and collaborate with Senior Leadership /Operator to fulfill business needs.
Flexibility to work early mornings for large orders
Proficiency in pos software related to catering and sales management.
Must have a valid U.S. Drivers License.
High school diploma and/or furthered education
REQUIREMENTS
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Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade. It may not be the easy way, but it's the only way we know.
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