Job Description

Overview

We are seeking a friendly and experienced

Bartender

to join our dynamic hospitality team. The ideal candidate will have a passion for providing exceptional customer service, a strong knowledge of beverage preparation, and experience working in fast-paced environments such as fine dining, nightclubs, or banquet settings. This role offers an exciting opportunity to showcase your mixology skills while creating memorable experiences for our guests. The successful

canidate

will be responsible for crafting drinks, managing customer orders efficiently, and maintaining a welcoming atmosphere.

Responsibilities

Prepare and serve alcoholic and non-alcoholic beverages in accordance with standard recipes and customer preferences Engage with guests to ensure a positive experience, offering recommendations and answering questions about drinks and menu items Operate POS systems such as Aloha POS and Micros POS accurately for orders and payments Manage multiple tables or bar stations efficiently using excellent time management skills Maintain cleanliness and organization of the bar area in compliance with food safety standards Handle cash transactions accurately, including cash handling and cashiering duties Restock supplies as needed, including garnishes, glassware, and beverages Ensure responsible alcohol service by monitoring guest consumption and adhering to legal requirements Collaborate with kitchen staff during catering or banquet events to ensure smooth service flow

Requirements

Proven experience in food service, restaurant, or hospitality environments; fine dining or nightclub experience is a plus Familiarity with POS systems such as Toast Strong customer service skills with the ability to engage guests professionally and courteously Knowledge of food safety standards and proper food handling procedures Basic math skills for cash handling, retail math, and drink measurements Ability to work nights, weekends, and holidays as needed in a fast-paced setting Excellent time management skills to handle multiple orders simultaneously without compromising quality Experience with serving at banquets or catering events is preferred Knowledge of brewing techniques or beverage crafting is advantageous
Join our team, deliver exceptional service in an energetic environment where your skills will be valued and your passion for hospitality can shine.

Job Type: Part-time

Pay: $11.13 per hour

Expected hours: 10 - 20 per week

Benefits:

Employee discount
Work Location: In person