Job Description

JOB SUMMARY:

We are seeking a skilled and enthusiastic Barback to join our dynamic team. The ideal candidate will have a passion for Japanese/Asian mixology and exceptional customer service skills. Your ability to work efficiently in a fast-paced environment while maintaining high standards of service will be key to your success in this role. Barback is responsible for keeping the bar stocked and clean while assisting Bartenders in providing the necessary support to ensure prompt and friendly guest service. Ensures the cleanliness and sanitation of all work areas and equipment in accordance with Health Department standards.

Scope:

The Barback will have working product knowledge and maintain proper product pars through bar pulls and inventories.

Responsible to:

Bar Manager

JOB RESPONSIBILITIES

Maintain a clean and well-organized bar. Stock liquor, beer, ice, wine, and glassware throughout the shift. Properly labeling, dating, covering, and refrigerating prepped items in the bar. Performs opening, closing and side duties, setting up/breaking down the bar, cleaning glass/countertops, sweeping the floor, etc. Rotates product to maintain freshness. Put away liquor/beer orders, as necessary. Preparing fruit and other garnish and making scratch recipes if applicable. Assists the bartender in greeting guests and welcomes them upon arrival to the bar. Assists with food delivery, and pre-bussing as necessary based on shift assignment. Maintain regular attendance at scheduled shift and staff meetings. Consistently uses all bar equipment, cleaning, and sanitizing products in accordance with all MSDS sheets and departmental standards. To provide BIG Service to internal and external guests and ensure their complete satisfaction, inclusive of greeting and interacting with guests in a friendly and enthusiastic manner, anticipating and meeting guest needs and preferences, remaining calm and professional when dealing with guests that are difficult or upset. The ability to develop and maintain professional, trusting, and positive working relationships with managers, supervisors, staff, coworkers, guests, and vendors. The ability and willingness to ensure that work activities are completed accurately, efficiently, and in a timely manner. The ability to work safely. This includes clearly understanding and following company safety policies and procedures, completing work in a safe manner, caring about safety of self and others, responding appropriately in an emergency, and reporting unsafe conditions. Maintain regular attendance at scheduled shift and staff meetings. Maintain professionalism and a friendly and approachable demeanor throughout the workday. Assist with training/mentoring of new team members as requested. Maintain all appearance standards in accordance with established uniform and appearance guidelines. Inform manager on duty of any irregularities and unusual situations when they occur. Maintain cleanliness and organization of the bar area, including washing glassware and cleaning surfaces. Ability to keep a friendly, calm, and helpful demeanor in high-stress situations and a continuously fast-paced environment. Is honest in all interactions and displays a high degree of integrity. Ability to work independently with little to no supervision or as part of a team is required. Must be and remain compliant with all legal or company regulations for working in the industry.

KEY SUCCESS INDICATORS:

Exceptional hospitality, friendliness and professionalism are the standard. Highly motivated, self-directed and an organized approach to the role is key.

Previous experience in bartending or a related role within the food industry is preferred. Strong customer service skills with the ability to create a positive experience for guests. Knowledge of various drink recipes, cocktails, and bar equipment. Familiarity with cash registers and POS systems is advantageous. Ability to maintain cleanliness in all areas of the bar while working efficiently under pressure. Excellent communication skills and a friendly demeanor. Must be at least 18 years old or meet local legal age requirements for serving alcohol. Flexibility to work evenings, weekends, and holidays as needed.
Join our team as a Bartender where your skills will shine in an exciting environment!

Job Types: Full-time, Part-time

Pay: $25.00 - $40.00 per hour

Benefits:

Employee discount Flexible schedule Paid training
Shift availability:

Night Shift (Preferred) Day Shift (Preferred)
Ability to Commute:

Phoenix, AZ 85003 (Required)
Ability to Relocate:

Phoenix, AZ 85003: Relocate before starting work (Required)
Work Location: In person