Job Description

at least

Whisk, Bake, and Make Someone's Day!

Tous Les Jours

is a fast-growing bakery cafe specializing in

French-Asian

inspired pastries, bread, and desserts. If you love the smell of fresh bread, take pride in crafting high-quality baked goods, and thrive in a fast-paced kitchen, we want you on our team. We're looking for

Bakers, Assistant Bakers, and Kitchen Staff at all experience levels

--whether you're a seasoned professional or just starting your baking journey, there's a place for you on our team.

At Tous Les Jours, we believe that great baking is an art, and every loaf, pastry, sandwich, and cake should bring joy to our customers. Your mission? Bake with passion and create happiness--one bite at a time.

Why You'll Love Working Here:

Work with high-quality ingredients

--bring your baking skills to life!

Employee discounts

on fresh bread, pastries, and drinks.

Flexible scheduling

--morning, afternoon, and evening shifts available.

Growth opportunities

--move up to lead baker or even a management role!

Hands-on training

--learn new techniques and perfect your craft!

What You'll Do:

Prepare and bake a variety of breads, pastries, and desserts. Follow recipes and maintain consistency in taste, texture, and presentation. Monitor oven temperatures and baking times to ensure perfect results. Keep a clean and organized workspace while following food safety standards. Assist with inventory management--track ingredients and minimize waste. Work as a team player to ensure bakery operations run smoothly. Stay on your feet and handle a fast-paced environment--this job keeps you moving! Assist in catering events as needed, providing baked goods for special occasions.

Who We're Looking For:

Passionate bakers who take pride in their craft and attention to detail. Ability to work in a physically active environment--standing, lifting, and handling kitchen equipment. Understanding of baking techniques, ingredients, and food safety regulations. Previous baking or kitchen experience is a plus, but we'll train the right candidate! Punctual and reliable individuals who show up on time and ready to work. Must be able to lift and carry up to 40 pounds A team player who thrives in a collaborative kitchen setting. Must be 18+ due to kitchen safety regulations. Comfortable working around ovens and heat for extended periods. Full time or at least 25 - 30 Hrs / Week

Perks & Benefits:

Employee discounts

on food and drinks

Flexible scheduling

--we work with your availability!

Referral program

--bring your friends and earn rewards

Growth opportunities

--we promote from within!

What's Next?

Click Apply Now, and let's start baking happiness together!

Job Types: Full-time, Part-time

Pay: $12.00 - $16.00 per hour

Benefits:

Employee discount Flexible schedule Referral program
Application Question(s):

What are your preferred weekly hours? What days and times of the week are you available to work? Are you looking for part-time or full-time work? Do you have reliable transportation, and are you able to arrive for Morning shifts starting at 4:30 AM when scheduled?
Experience:

Kitchen or Baking: 1 year (Preferred)
Work Location: In person