Job Description

The Cashier is one of the most important roles and requires a great deal of trust. This position is

also a great opportunity to prepare your team members to be servers. A well-trained Cashier

will make for a better performing Server. To that end they will support the servers by processing

payments, taking phone orders, assisting with beverage and food running. One of their most

important functions is to manage the takeout orders. They will be responsible for inputting the

orders, packing them and handing them to the customer/driver. Just because our customers

aren't dining in the restaurant doesn't mean their experience should be any less stellar.

While you will be backing up the servers our focus is still the same; to ensure each of our guests

have a wonderful dining experience at Avenue Shabu in this position, timing, being attentive

and anticipating guests' needs are keys to success. Don't forget your most effective tool, your

smile! A big smile goes a long way in effecting our customers' dining experience, resolving

issues and driving sales (tips too!). The ideal candidate will be hard working, reliable, engaging

and able to work as a team with a strong sense of urgency. At times this position can be

stressful. Keeping a cool head and positive attitude will ensure that our guests all have the

same wonderful experience regardless of how busy the restaurant is.

Responsibilities may include but are not limited to

Set up Station and (re)stock all necessary supplies and ingredients needed for service

Greet guests and say goodbye on the way out.

Letting guests know how our menu works & our 100 minute time limit. Engage with guests in a friendly manner that contributes to a positive dining experience

Be knowledgeable about menu, ingredients, allergens and anything else relating to

ordering

Take and deliver food and beverage orders accurately, repeating orders back to guests in a timely manner. Make suggestions and upsell whenever possible Manage Take Out station making sure orders are taken accurately and packed correctly

Check in throughout dining experience and anticipate guests' needs

Process payments/Handle cash Complete Side Work Maintain a positive and professional approach
Job Type: Part-time

Pay: From $16.50 per hour

Benefits:

Employee discount Flexible schedule
Work Location: In person