Assistant Manager

Epping, NH, US, United States

Job Description

We are looking for Assistant Managers to ensure all daily activities run smoothly and efficiently. Responsibilities include managing and supervising restaurant staff performance. To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes a great customer service. You should be available to work within opening hours, including weekends and holidays. Ultimately, you will help minimize operating costs, boost our employee retention and deliver a positive dining experience for our guests.

Responsibilities



Coordinate communication between front of the house and back of the house staff Supervise kitchen and wait staff and provide assistance, as needed Arrange for new employees' proper onboarding (scheduling trainings ) Monitor compliance with safety and hygiene regulations

Skills



Work experience as a Restaurant Manager or Assistant Manager, depending on position applying for. Familiarity with restaurant management software Good math and reporting skills Customer service attitude is key Communication and team management abilities Availability to work within opening hours (e.g. evenings, holidays, weekends)
Job Types: Full-time, Part-time

Pay: $15.00 - $20.00 per hour

Benefits:

Employee discount Flexible schedule Health insurance Paid time off
Experience:

Management: 1 year (Preferred) Restaurant experience: 1 year (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD6362598
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    15.0 20.0 USD
  • Employment Status
    Permanent
  • Job Location
    Epping, NH, US, United States
  • Education
    Not mentioned