to join our team in Evansville, IN! If you have a passion for problem-solving, process improvement, and keeping operations running smoothly, this could be the perfect opportunity for you.
Duties and Responsibilities
Assist with new facilities equipment installations (HVAC, chillers, boilers, etc.) and manufacturing equipment setups, working professionally with manufacturers' representatives, the Engineering team, and cross-functional department members.
Diagnose equipment malfunctions by inspecting, operating, and testing equipment; support root cause analysis and corrective actions.
Perform equipment calibrations and preventive maintenance, including lubrication and frequency-based tasks.
Adhere to all safety guidelines and GMPs.
Determine when to contact manufacturers' service technicians for assistance with repairs or replacements.
Accurately update the computerized maintenance system with details of work performed.
Demonstrate urgency in completing work orders and documenting results; escalate equipment issues promptly for additional support and resources.
Apply Continuous Improvement (CI) tools such as 5 Why for root cause analysis and problem-solving.
Qualifications
Associate's degree in Industrial Maintenance
or
two or more years of industrial maintenance experience, preferably in a food manufacturing environment.
Strong mechanical abilities and troubleshooting skills required.
Electrical experience and knowledge of HVAC, chillers, boilers, and air compressors strongly preferred.
Excellent communication skills, with the ability to work independently and as part of a cross-functional team.
Professional, solutions-focused attitude.
Thorough working knowledge of OSHA and safety standards.
Strong time management skills with the ability to multitask, prioritize, and work with minimal supervision.
Physical Requirements
Regularly required to sit, walk, stand, and climb for prolonged periods.
Ability to talk and hear in person and by telephone.
Frequent use of hands to operate tools and equipment; reach with hands and arms.
Ability to lift and carry up to 50 pounds; bend, stretch, push, pull, and move as needed to service machinery.
Perform intricate repairs requiring manual dexterity, sometimes in confined spaces or on complex machinery and packaging systems.
Specific vision abilities include close vision, distance vision, and the ability to adjust focus.
Frequent work on the production floor, requiring tolerance of standard seasonal warehouse and food-processing temperatures.
Work in a facility where nuts, fruits, and other allergens are present.
Other Duties
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Join a team dedicated to innovation, quality, and growth in the food industry!
Job Type: Full-time
Pay: $26.67 - $37.95 per hour
Benefits:
401(k) matching
Dental insurance
Employee assistance program
Health insurance
Life insurance
Paid time off
Referral program
Tuition reimbursement
Vision insurance
Work Location: In person
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