Job Description

Description :
The Accounting Coordinator acts as a liaison between the Home Office and Store operations on behalf of the Accounting Operations team. The ideal candidate will oversee and streamline accounting operations ensuring that processes are efficient, accurate, and compliant. Reporting to the Senior Manager of Accounting Operations, the Accounting Coordinator will work closely with both internal teams and external stakeholders to support daily accounting functions, assist in month-end and year-end closing activities, and ensure compliance with company policies and procedures.
ESSENTIAL DUTIES AND RESPONSIBILITIES: Primary duties and responsibilities include, but are not limited to, the following:

• Be a liaison between the restaurant locations and Home Office Team
• Coordinate and support day-to-day accounting operations
• Ensure compliance with accounting policies, procedures, and regulatory requirements
• Assist in the preparation of monthly, quarterly, and year-end close activities
• Manage the accounts payable electronic workflow process, via Hyland Onbase
• Support the implementation and integration of accounting software and systems
• Support internal and external audits by providing documentation and information
• Handle special accounting projects as needed and assist with various operational tasks within the department

Knowledge / Skills / Abilities

• Bachelor's or associate degree in Accounting, Finance, or a related field
• Previous hospitality industry experience desired
• Must be personable and display exemplary guest service skills
• Must communicate effectively and consistently exhibit courteous, respectful, and appropriate communications and present information in a concise and understandable format with all levels of management
• Excellent organizational, multitasking, and time-management skills
• Strong attention to detail and accuracy
• Strong knowledge of Excel

About Cameron Mitchell Restaurants:
CMR is an independent, privately held restaurant group known for developing compelling dining concepts, offering outstanding cuisine complemented by genuine hospitality. Cameron Mitchell founded the company in 1993 on the powerful guest philosophy, "The answer is yes. What is the question?" Today, that commitment to delivering extraordinary guest experiences fuels 51 award-winning restaurants under 20 different concepts, including the nationally acclaimed Ocean Prime brand. For more information on CMR, please visit
Hourly Rate: $20-$25/hr
Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Skills Required