Job Summary: Clean Resort guest rooms in accordance with our policies and 4 Star/4 Diamond standards. Greet guests and engage in polite and professional conversation when appropriate. Essential Duties And Responsibilities: Clean assigned rooms in a professional manner as outlined…
Job Summary: This position is responsible for managing the BOH operations within the Oyster Bar Restaurant, and may provide support to The MarketPlace Restaurant. Essential Duties And Responsibilities: Creates, trains, and executes all Oyster Bar menu items. Observes workers engaged…