Monri Hospitality Group LLC
Oversees the operations of a food fleet, ensuring efficiency, quality, and compliance while leading a high performing team. Responsible for coordinating logistics, managing staff, and maintaining service standards across mobile food operations. Responsibilities: Oversee day to day fleet operations, including…
Responsible for managing day to day operations, ensuring efficiency, quality, and compliance. Oversees staff, coordinates logistics, and drives operational improvements across the business unit. Responsibilities: Oversee day to day fleet operations, including scheduling, logistics, and delivery coordination. Lead, train, and…
The Area Coach is responsible for the leadership, development, and operational excellence of multiple restaurant locations. This role ensures consistent execution of company standards, drives team performance, and supports restaurant managers in achieving financial and operational goals. Key Responsibilities: Oversee…
We are seeking a skilled and passionate Sushi Chef to join a fast growing restaurant team in Denver. This is an opportunity to craft high quality sushi in a dynamic, environmentally conscious setting. Responsibilities: Prepare and present a variety of…
We’re seeking an experienced Assistant General Manager to support operations at a bustling, upscale Italian restaurant in Atlanta. This is a hands on leadership role driving team performance, operational excellence, and exceptional guest experiences. Key Responsibilities: Assist the General Manager…
Job Summary Are you passionate about food, fast paced service, and leading a dynamic team? We’re seeking an energetic and motivated Food Truck Manager to oversee daily operations of our mobile culinary unit. In this role, you’ll be the driving…
Job Summary Are you passionate about food, fast paced service, and leading a dynamic team? We’re seeking an energetic and motivated Food Truck Manager to oversee daily operations of our mobile culinary unit. In this role, you’ll be the driving…
We’re seeking FOH Managers (2–3 openings) to lead operations at a high volume restaurant in Anchorage, AK. This is a hands on leadership role overseeing guest service, team performance, and daily operations. Key Responsibilities: Manage front of house staff, including…
Job Summary Are you passionate about food, fast paced service, and leading a dynamic team? We’re seeking an energetic and motivated Food Truck Manager to oversee daily operations of our mobile culinary unit. In this role, you’ll be the driving…
Job Summary Are you passionate about food, fast paced service, and leading a dynamic team? We’re seeking an energetic and motivated Food Truck Manager to oversee daily operations of our mobile culinary unit. In this role, you’ll be the driving…
This role is responsible for ensuring smooth day to day management, leading a small team, and delivering exceptional guest experiences. What You’ll Do: Manage daily operations across guest services, housekeeping, and front desk Lead, train, and motivate staff to provide…
We are seeking a passionate and skilled Sushi Chef to join our vibrant culinary team. As a Sushi Chef, you will be at the forefront of creating authentic, high quality sushi dishes that delight our guests and elevate their dining…
This role is ideal for a skilled sushi chef passionate about sustainability, creativity, and delivering an exceptional dining experience. Key Responsibilities: Prepare and plate sushi and other Japanese menu items with precision and consistency. Maintain high standards of food safety,…
We’re seeking a highly motivated Staffing & Training Manager to support a fast casual/dine in restaurant team. This role focuses on training and development, ensuring operational excellence, and supporting both FOH and BOH as needed. You’ll help build a strong…
We’re looking for a skilled Cake Decorator with commissary experience to join a busy, high volume bakery operation. This is a hands on role creating custom cakes, mousse cakes, and chocolate decorated desserts for our customers. What You’ll Do: Layer,…