Position Title: Cashier A Cashier greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. ### Tasks & Responsibilities: Prepares food neatly,…
Duties and responsibilities Porters do a little of everything to keep the restaurant running smoothly. The main job is making sure the restaurant is neat, clean and safe. Main duties include Picking up trash Sweeping Mopping Cleaning and stocking Dishwashing…
Position Title: Shift Manager Reports To: Assistant Manager/Manager/Multi Unit Manager Position Summary: The Shift Manager supervises the operations of a shift to ensure that food safety, product preparation, cleanliness, and inventory control standards are maintained. This may include scheduling and…
Position Title: Cashier A Cashier greets and serves guests, prepares food, maintains food safety and sanitation standards, and handles or processes light paperwork. Exceptional customer service is a major component of this position. ### Tasks & Responsibilities: Prepares food neatly,…
To serve each guest courteously, quickly and efficiently while adhering to the procedures in the Service Section of the Church’s Operating Standards Manual (the “OSM”). Accomplishes tasks in a timely and orderly manner. Key Duties/Responsibilities: Greets all customers with a…
Team Member Position Summary: The Team Member/Product Prep is passionate about providing our guests a superior dining experience by maintaining high standards in all food prep and guest service areas. I. Primary Job Duties The position of Team Member/Product Prep…
Cashier Position Summary: The Team Member/Hospitality Clerk is passionate about providing our guests a superior dining experience with friendly, quick, accurate service in a clean and safe environment. II. Primary Job Duties The position of Team Member/Hospitality Clerk is responsible…
Assistant General Manager Position Summary: The Assistant Restaurant General Manager works under the direction of the Restaurant General Manager to provide our guests a superior dining experience with friendly, quick, accurate service in a clean and safe environment. The ARGM…
Shift Leader Position Summary: The Team Member/Shift Leader is passionate about ensuring team members provide our guests a superior dining experience with friendly, quick, accurate service in a clean and safe environment. I. Primary Job Duties The position of Team…